Many chefs visit our greenhouses either individually, in groups or by the bus load. We have also provided facilities for chefs to provide his/her clients with a lavish dinner on the farm. Diners seem to love the experience.
Chef Erik Weatherspool and Chef Peter Fischbach Tour
Some people can not take the time to visit so we have provided videos so everyone can begin to understand what it takes to grow great tasting, fresh Microgreens, Baby Greens, Butterhead Lettuces and herbs.
